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Monday, February 4, 2013

Brazilian Lemonade


Brazilian Lemonade

1 c. sugar
6 c. cold water
4 juicy limes
6 tbsp. sweetened condensed milk

Mix cold water and sugar very well and chill until ready to use.  This step can be done ahead of time.  Wash limes thoroughly with soap.  Cut ends off the limes and them cut each lime into eighths.  Place half of the limes in your blender with half of the sugar water, place lid on your blender and pulse 5 times.  Place a fine mesh strainer over a pitcher and pour the blended mixture through the strainer and into the pitcher.  Use a spoon to press the rest of the liquid into the pitcher.  Dump the pulp and residue in the strainer into the trash.  Repeat with remaining limes and sugar water.  Whisk in sweetened condensed milk.  Serve over lots of ice (like the kind you can get at iceberg).

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